Prosciutto e Melone

Favorite summer appetizer or snack: prosciutto and melon! Only 3 ingredients, and the perfect combination of sweet, salty, and refreshing.

Yield: 4

Author: Tess Han

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Prosciutto e Melone

Prep time: 10 MinTotal time: 10 Min

Ingredients

• 1 cantaloupe
• 1 pack proscuitto
• fresh mint

Instructions

1. Gently wash/rinse cantaloupe then cut into slices or individual cubes
2. Wrap each piece in prosciutto (can use 1 piece of prosciutto for multiple cubes of cantaloupe)
3. Sprinkle chopped fresh mint leaves! Serve and enjoy!

Notes

Other tasty toppings you can use are a drizzle of olive oil, flaky sea salt, balsamic glaze!

This snack can be made ahead of time and chilled to be served later.

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